{"title":"Kaze - Damascus","description":"Matsuhira Kaze set - stainless steel Damascus. Full set plus every individual blade.","products":[{"product_id":"kaze-series-kitchen-knife-set","title":"Kaze Series Kitchen Knife Set","description":"\u003cp\u003eThe Kaze Series is a matched collection forged as one. Every blade is cut from the same stainless steel core and clad in the same suminagashi Damascus, so the knives you choose work as a coordinated kit rather than a drawer of mismatched tools. Build the set around the work you actually do: the workhorse Gyuto for daily protein and produce, the Kiritsuke for precision slicing and clean push cuts, the Nakiri for fast, square vegetable prep, and the Petty for detail work too fine for a full-size blade. One forge, one finish, one handle profile across the lineup.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n \u003cli\u003eGyuto, your everyday workhorse: a versatile chef's profile that handles meat, fish, and vegetables with a single blade\u003c\/li\u003e\n \u003cli\u003eKiritsuke for precision: an angular K-tip built for clean slicing and controlled push cuts on proteins and produce\u003c\/li\u003e\n \u003cli\u003eNakiri for vegetables: a tall, straight blade that drops cleanly through onions, squash, and greens for fast prep\u003c\/li\u003e\n \u003cli\u003ePetty for detail work: a compact blade for trimming, peeling, and close tasks where a large knife is unwieldy\u003c\/li\u003e\n \u003cli\u003estainless steel cutting core wrapped in suminagashi Damascus, hardened for edge retention for a durable, long-holding edge\u003c\/li\u003e\n \u003cli\u003eTsuchime-hammered, kurouchi-clad finish over a Santos rosewood wa-handle, consistent across every knife in the series\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBuild your Kaze set from a single forge: choose the Gyuto, Kiritsuke, Nakiri, and Petty in any combination, each sharing the same stainless steel core, Damascus cladding, tsuchime finish, and Santos rosewood wa-handle so the blades you pick stay matched as a collection.\u003c\/p\u003e\n\u003cp\u003eBacked by our warranty against manufacturing defects and 30-day returns. Free shipping on all US orders.\u003c\/p\u003e","brand":"MATSUHIRA","offers":[{"title":"Full Set (4 pc)","offer_id":60299455660366,"sku":"MSU-BC5-5PC","price":379.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/6405\/4606\/files\/download_3088f7918974_e89701d9-92af-43aa-9eaf-d8d6938014e9.jpg?v=1785957631"},{"product_id":"kaze-series-petty-utility-kitchen-knife","title":"Kaze Series Petty Utility Kitchen Knife","description":"\u003cp\u003eThe Kaze Series Petty is a small utility knife for the in-hand and on-board jobs a chef knife is too large for. It peels, trims, slices shallots and garlic, and breaks down fruit and herbs, bridging a paring knife and a chef knife.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n \u003cli\u003e5-inch blade handles peeling, trimming and detail cuts a chef knife is too big for\u003c\/li\u003e\n \u003cli\u003eSlices shallots, garlic and herbs cleanly on the board\u003c\/li\u003e\n \u003cli\u003eNimble in-hand for fruit, cheese and segmenting citrus\u003c\/li\u003e\n \u003cli\u003eBridges the gap between a paring knife and a full chef knife\u003c\/li\u003e\n \u003cli\u003estainless steel cutting core under a tsuchime-hammered, kurouchi-clad Damascus finish\u003c\/li\u003e\n \u003cli\u003eLight Santos rosewood wa-handle at about 3.5 oz for close, controlled work\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSet on a Santos rosewood wa-handle, the blade carries a tsuchime-hammered, kurouchi-clad Damascus finish.\u003c\/p\u003e\n\u003cp\u003eBacked by our warranty against manufacturing defects and 30-day returns. Free shipping on all US orders.\u003c\/p\u003e","brand":"MATSUHIRA","offers":[{"title":"Default Title","offer_id":60299457298766,"sku":"MSU-BC5-UTILITY","price":89.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/6405\/4606\/files\/download_c856d75242a1_b2034abe-0c60-46a7-89b8-c5d534b4322e.jpg?v=1785957644"},{"product_id":"kaze-series-gyuto-chefs-knife","title":"Kaze Series Gyuto Chef's Knife","description":"\u003cp\u003eThe Kaze Series Gyuto is the workhorse Japanese chef knife and the daily driver for roughly 90 percent of your prep. The 8-inch blade rocks through herbs and garlic, push-cuts onions and carrots, and slices proteins clean.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n \u003cli\u003eCurved belly rocks through herbs, garlic and aromatics in a continuous motion\u003c\/li\u003e\n \u003cli\u003eFlat heel section push-cuts onions, carrots and dense vegetables\u003c\/li\u003e\n \u003cli\u003ePointed tip handles detail work like deveining and scoring\u003c\/li\u003e\n \u003cli\u003e8-inch blade slices through proteins in long, controlled strokes\u003c\/li\u003e\n \u003cli\u003estainless steel cutting core finished in tsuchime-hammered, kurouchi-clad Damascus releases sticky slices off the face\u003c\/li\u003e\n \u003cli\u003eBalanced Santos rosewood wa-handle at about 7 oz for all-day prep\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSet on a Santos rosewood wa-handle, the blade carries a tsuchime-hammered, kurouchi-clad Damascus finish.\u003c\/p\u003e\n\u003cp\u003eBacked by our warranty against manufacturing defects and 30-day returns. Free shipping on all US orders.\u003c\/p\u003e","brand":"MATSUHIRA","offers":[{"title":"Default Title","offer_id":60299458117966,"sku":"MSU-BC5-CHEF","price":119.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/6405\/4606\/files\/download_6457c4021ab3_bfa0194e-706f-4cb0-b3d0-44eec23f191e.jpg?v=1785957692"},{"product_id":"kaze-series-kiritsuke-chef-slicer-kitchen-knife","title":"Kaze Series Kiritsuke Chef-Slicer Kitchen Knife","description":"\u003cp\u003eThe Kaze Series Kiritsuke is a chef-and-slicer hybrid built around an angular K-tip. It push-cuts vegetables, draws long clean slices through proteins and handles precise tip work. One blade covers the full range, the confident cook's statement chef-slicer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n \u003cli\u003eAngular K-tip drives precise cuts, scoring and fine detail work\u003c\/li\u003e\n \u003cli\u003eFlat profile push-cuts vegetables in straight, even passes\u003c\/li\u003e\n \u003cli\u003e8-inch blade pulls long, clean slices through fish and roasts in one stroke\u003c\/li\u003e\n \u003cli\u003eCovers chef-knife and slicer duties in a single blade for the confident cook\u003c\/li\u003e\n \u003cli\u003estainless steel cutting core under a tsuchime-hammered, kurouchi-clad Damascus face for low drag\u003c\/li\u003e\n \u003cli\u003eSantos rosewood wa-handle keeps the knife light and tip-forward at about 7 oz\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSet on a Santos rosewood wa-handle, the blade carries a tsuchime-hammered, kurouchi-clad Damascus finish.\u003c\/p\u003e\n\u003cp\u003eBacked by our warranty against manufacturing defects and 30-day returns. Free shipping on all US orders.\u003c\/p\u003e","brand":"MATSUHIRA","offers":[{"title":"Default Title","offer_id":60299458445646,"sku":"MSU-BC5-KIRITSUKE","price":119.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/6405\/4606\/files\/download_946aa9fa595b_b9a1456a-9ef8-4607-9211-4b37ef4a7436.jpg?v=1785957698"},{"product_id":"kaze-series-nakiri-vegetable-kitchen-knife","title":"Kaze Series Nakiri Vegetable Kitchen Knife","description":"\u003cp\u003eThe Kaze Series Nakiri is a dedicated vegetable knife with a tall, flat, square-tipped blade. It makes straight push cuts in one pass with no sawing, built for onions, cabbage, squash and clean julienne.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n \u003cli\u003eTall, flat 7-inch blade cuts straight down through vegetables in a single pass, no sawing\u003c\/li\u003e\n \u003cli\u003eSquare tip and full-length flat edge keep contact with the board edge to edge\u003c\/li\u003e\n \u003cli\u003eTall blade face gives knuckle clearance and scoops chopped food off the board\u003c\/li\u003e\n \u003cli\u003eThin grind handles fine julienne and brunoise on firm vegetables\u003c\/li\u003e\n \u003cli\u003estainless steel cutting core finished in tsuchime-hammered, kurouchi-clad Damascus to shed clingy slices\u003c\/li\u003e\n \u003cli\u003eFor vegetables only, not for bone or frozen food\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSet on a Santos rosewood wa-handle, the blade carries a tsuchime-hammered, kurouchi-clad Damascus finish.\u003c\/p\u003e\n\u003cp\u003eBacked by our warranty against manufacturing defects and 30-day returns. Free shipping on all US orders.\u003c\/p\u003e","brand":"MATSUHIRA","offers":[{"title":"Default Title","offer_id":60299458904398,"sku":"MSU-BC5-NAKIRI","price":119.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/6405\/4606\/files\/download_18c2532adb19_a150dd36-4e5e-4236-a106-1398d963eba2.jpg?v=1785957706"}],"url":"https:\/\/www.matsuhira.com\/collections\/kaze-67-layer-vg10-damascus.oembed","provider":"MATSUHIRA","version":"1.0","type":"link"}