{"product_id":"shinju-series-gyuto-chefs-knife","title":"Shinju Series Gyuto Chef's Knife","description":"\u003cp\u003eThe Shinju Series Gyuto is the workhorse Japanese chef knife and the daily driver for roughly 90 percent of your prep. Its 8-inch blade rocks through herbs and garlic, push-cuts onions and carrots off a flat heel, and slices proteins with a pointed tip for detail work.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n \u003cli\u003e8-inch Gyuto profile: a curved belly for rocking herbs and garlic plus a flat heel for push-cutting onions, carrots and other dense vegetables\u003c\/li\u003e\n \u003cli\u003ePointed tip handles fine detail work, scoring and trimming proteins\u003c\/li\u003e\n \u003cli\u003estainless steel cutting core takes and holds a keen edge through long prep sessions\u003c\/li\u003e\n \u003cli\u003e suminagashi Damascus gives the blade a bold swirl finish over the hardened core\u003c\/li\u003e\n \u003cli\u003eGenuine abalone shell Western handle sits balanced in the hand for extended use\u003c\/li\u003e\n \u003cli\u003eAbout 7 oz of balance suits the all-day workload of a primary chef knife\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWestern handle in genuine abalone shell, paired with a suminagashi Damascus blade in a bold swirl finish.\u003c\/p\u003e\n\u003cp\u003eBacked by our warranty against manufacturing defects and 30-day returns. Free shipping on all US orders.\u003c\/p\u003e","brand":"MATSUHIRA","offers":[{"title":"Default Title","offer_id":60299457364302,"sku":"MSU-BC4-CHEF","price":124.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1052\/6405\/4606\/files\/download_48f138b90632_8af11923-37e8-453c-8d74-e7f575fab2c9.jpg?v=1785957645","url":"https:\/\/www.matsuhira.com\/products\/shinju-series-gyuto-chefs-knife","provider":"MATSUHIRA","version":"1.0","type":"link"}